Menu – Lapplandia

À la carte

Starters

Char sashimi – 165 kr

White gazpacho, pickled cucumber, green apple

G, N

 

Shellfish bisque – 165 kr 

Garlic emulsion, shrimp, fennel, seaweed caviar

MP

 

Chanterelle toast – 169 kr

Mushroom cream, sea buckthorn

MP, G, Ä

 

Rentartar - 185 kr

Miso mayonnaise, egg yolk, pickled beetroot, spring onion

A, S

 

 

Hot dishes

Fried Arctic Char – 425kr

Brown butter, cauliflower purée, chicory salad, kale

MP, F

 

Baked cod loin – 370 kr

Sandefjord sauce, almond potatoes, confit fennel, salmon roe

MP, F, S

 

Beef tenderloin 170 gr – 380 SEK

Angus steak, french fries, grilled kale, endive

MP, S

 

165g Saddle Pad – 425 kr

Demi-glace with berries, glazed carrots, celeriac puree, pickled beetroot

MP

 

King oyster mushroom - 210 kr

Blackcurrant compote, endive pickled pumpkin, vegan pâté

N, G, S

Dessert

Lingonberry cream – 149 kr

Meringue, candied leaves

MP, Ä, GN

 

Frozen chocolate mousse – 149 kr

Berry foam

MA, AE, GN

 

Waffle – 149 kr

Cloudberry jam, Västerbotten cheese cream

MP, Ä, GN

 

Vegan sorbet - 140 kr

Served with today's berries

 

Chocolate truffle – 35 kr

MP, L, N

pizza

Served between 3:00 PM – 9:00 PM Wednesday – Saturday

Souvaspizza - 189 kr

White pizza, souvas (smoked reindeer meat), mozzarella, basil, lingonberries, mushrooms, Västerbotten cheese, and arugula

G, MP, L

 

Margherita - 169 kr

Tomato sauce, mozzarella, basil, parmesan, and olive oil

G, MP, L

 

Mountain pizza – 179 kr

White bread, goat cheese, potato chips, rosemary honey, and chives

G, MP, L

 

Salami – 179 kr

Tomato sauce, mushrooms, salami, oregano, parmesan, and olive oil

G, MP, L

 

Marinara (vegan) - 169 kr

Tomato sauce, basil, fresh tomatoes, garlic salsa, and olive oil

G

 

All pizzas are also available with gluten-free dough.
The white base is made with crème fraîche and Greek yogurt.

allergens

 

allergens

G = Gluten

L = Lactose

Ä = Eggs

SK = Shellfish

S = Mustard

N = Nuts

MP = Milk protein

F = Fish

M = Mandel,

N = Nut

S = Soy

Gelatin


For other allergies, please ask our staff.